Jelly King (Blood Orange)
DRY-HOPPED SOUR W/ BLOOD ORANGE
This mixed fermentation ale is soured with a house blend of lactobacillius cultures prior to secondary fermentation with our house Jelly King yeast. The result is juicy, sour, and thirst quenching. Lots of fuzzy peach, tangerine, and cedar hop aroma and flavours with very low bitterness.
This limited edition version includes a large dose of blood orange, adding additional fruit flavours and a lovely deep orange colour.